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ZinEX is a three-day wine and culinary extravaganza attracting wine lovers from around the world. Experience the classic character of Zinfandel at four extraordinary events featuring a diverse selection of wines and styles.
Taste has been selected as one of the Top 100 Wine Restaurants in America by Wine Enthusiast Magazine. Since 2008, Taste has been the recipient of the Wine Spectator Award of Excellence. Taste is the highest ZAGAT rated restaurant in the Sacramento region 29/26/28.
Bring someone special to Lodi Wine Country this Valentine’s Weekend, February 10 & 11, for the 21st Annual Wine & Chocolate Weekend! Taste handcrafted Lodi wines and sweet & savory chocolate bites at over 50 Lodi appellation wineries. Be the lucky one to discover the “Golden Ticket” in your complimentary chocolate treat and win a Lodi Wine Country Getaway or one of over 100 alternate prizes!
Michael McCay and his family have farmed in Lodi for 20 plus years. Michael came to Lodi in the mid 1980s, started making wine in 1994 and launched the McCay Cellars label in 2007. From the beginning, Michael’s winemaking style has involved native fermentation...discovering and exploring the layers and trueness of this "old world style" winemaking. Concentrating on Zinfandel and Rhone varietals has become a passion at McCay Cellars.