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This Dry Rose’ of Grenache exhibits notes of Strawberry, Stone Peach with hints of Red Ruby Grapefruit. Well balanced and round through the palate crafted in a traditional old world style using Native fermentation and produced in stainless steel. Appellation: Lodi  Alcohol: 12.5% / Native Fermentation Winemaker: Michael J McCay

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$32.00
 
SKU: ROS18

Contention (definition; the act or an instance of striving in controversy or debate, an assertion put forward in argument) is 100% Zinfandel from this beautiful 80 year old head trained vineyard grown by Robert Lauchland. This vineyard is found on the Westside of the Lodi AVA. This Zinfandel is a perfect representation of the terrior of the Vineyard. Sultry and complex. Earth, Dust and Mineral are the major components of this unique Zinfandel.  Unfiltered with native fermentation.

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$64.00
 
SKU: CZ15
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$40.00
 
SKU: CAB17

This dry Rose’ of Grenache exhibits notes of Strawberry, Stone Peach with hints of Red Ruby Grapefruit. Well balanced and round through the palate crafted in a traditional old world style using Native fermentation and produced in stainless steel. Appellation: Lodi  Alcohol: 12.5% Native Fermentation Winemaker: Michael J McCay

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$24.00
 
SKU: ROS19

Native Fermentation Winemaker: Michael J McCay

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$35.00
 
SKU: ROSCAR19

A dry Rose’ of Grenache (Abba Vineyard Planted in 2007) and Cinsaut (Bechtold Vineyard planted in 1886). Strawberry, hints of Red Ruby Grapefruit with brilliant ruby red hue with notes of ripe orange, hibiscus and a hint of allspice. Well balanced and round through the palate this Rose’ is a perfect companion on a summers afternoon and pairs well with a many different food dishes. Native fermentation and produced in stainless steel.

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/ Reserve Rose 2018
SKU: RR18

An elegant westside vintage of Zinfandel grown by the Bonotto Family. Exhilarating fruit showing characteristics of Red and Black fruit. On the front Raspberry, Red  Cherry come across the palate. Once this Zinfandel has moved to the back of your palate a show of Black Berry, Dark Plum and Date start to explode, all the time wrap with a rich Blueberry nose, Dry Sandalwood, soft Vanilla-edged Cherry/Huckleberry, bolstered by fine, tight-knit tannins.

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$35.00
 
SKU: BZ18

Arguably the most famous of Spain's native grapes. This vintages shows a vibrant, aromatic nose with spicy, red fruit aromas and flavors. The grape's name translates to "little early one," a moniker that references fruit's early ripening tendency. Tempranillo thrives in Lodi wonderful Mediterranean climate from the Estate Vineyard Lot 13. Through the palate this vintage exhibits flavors of plum, strawberries and spice with a lingering finish...a wonderful wine to pair with food. Appellation: Lodi  Harvest Brix: 24.3 Alcohol: 14.3 Residual Sugar: Dry  Production: 179 cases Winemaker: Michael J McCay

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$45.00
 
SKU: TEMP13

Sauvignon blanc is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words sauvage ("wild") and blanc ("white") due to its early origins as an indigenous grape in South West France. It is possibly a descendant of Savagnin. Sauvignon blanc is planted in many of the world's wine regions, producing a crisp, dry, and refreshing white varietal wine. The grape is also a component of the famous dessert wines from Sauternes and Barsac. Our 2020 Sauvignon Blanc shows aggressively grassy and notes sweetly tropical. With noticeable acidity and "green flavors" of grass, green bell peppers and nettles with some tropical fruit (such as passion fruit) and floral (such as elderflower) notes. Lodi’s warmer climates, develops more tropical fruit notes leaving slight grapefruit and tree fruit (such as peach) notes.

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$28.00
 
SKU: SB20

This Dry Rose’ of Cinsault exhibits notes of Strawberry, Raspberry and Stone Fruit. Well balanced and round through the palate crafted in a traditional old world style using Native fermentation and produced in stainless steel. Appellation: Lodi  Alcohol: 12.5% / Native Fermentation Winemaker: Michael J McCay

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$35.00
 
SKU: ROSCIN19
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SKU: GM15

Grenache blanc (also known as garnatxa blanca in Catalonia) is a variety of white wine grape that is related to the red grape Grenache. It is mostly found in Rhone wine blends. Its wines are characterized by high alcohol and low acidity, with citrus and or herbaceous notes. Its vigor can lead to overproduction and flabbiness. However, if yields are controlled, it can contribute flavor and length. Grenache Blanc for a food and wine paring works well with most types of seafood. However, it’s a perfect match for shellfish and of course, the famous dish of southern France, bouillabaisse. The 2019 Grenache Blanc, shows elements of green apple, herb and minerality, along with floral scents and refreshing acidity. This vineyard planted in the Sloughhouse sub AVA of Lodi Wine Country and thrives in the hot, dry and often windy conditions found in the Northern part of the Lodi Appellation.

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SKU: GB19

100% Cinsaut form the Bechtold Vineyard (Vineyard of the Year / Wine Institute) planted in 1886. Ripe cherries and raspberries are permeated by notes of cloves, allspice, briers, brambles and loam and wild tones of cranberry singing with purity and intensity; 100% Native Fermentation.

 

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$40.00
 
SKU: CIN18

Rous vineyard was planted in 1909 and is one of the first vineyards planted on St George root stock in the Lodi AVA. Very consistent yields of 2.5 tons per acts, year after year the Rous vineyard is our first Zinfandel vineyard picked. Showing very distinct  Eastside characteristics of floral nose with bright red fruit, red and racy though the palate.

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$35.00
 
SKU: RZ17

A Petite Sirah with a very interesting nose; notes of blackberries and hints of iron and tobacco. Dense fruit notes on the palate with currants and blackberries dominating from start to finish. There is a dusty minerality and bright edge to this wine resting on silky tannins. A hit of tobacco comes through on the mid-palate and rides the currant and blackberry notes into a long finish. Appellation: Lodi, Residual Sugar: Dry,  Native Fermentation,  Winemaker: Michael J McCay

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$45.00
 
SKU: PS12

A show of tropical fruit and floral aromas, this opens with attractive scents of dry honeysuckle, honeydew melon and citrus leads the frame to guava, pineapple rind and red apple fruit core. Arriving medium-weight  on the palate, with bright, orange-laced acidity to lift. A final note of delicate stone fruit on the way back of the close. All stainless steel, native fermentation and 100% Chenin Blanc from the Hoffman Vineyard.

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$32.00
 
SKU: CB18

Dark ruby at the center with a bouquet offering scents of raspberries and blueberries permeated by notes of cloves, lavender and graphite, and then, very lightly, a sort of red cherry licorice-cigarette paper element that lends a welcome sense of delicacy. This wine is quite dry but flavorful along the spiced and macerated red and black berry and plum range, and it’s powered by vibrant acidity for propulsive energy. Tannins, on the other hand, feeling carved from dusty underbrush, briers and brambles, are tranquil, deeply set and inexorable.

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$35.00
 
SKU: TZ17

Rous vineyard was planted in 1909 and is one of the first vineyards planted on St George root stock in the Lodi AVA. Very consistent yields of 2.5 tons per acts, year after year the Rous vineyard is our first Zinfandel vineyard picked. Showing very distinct  Eastside characteristics of floral nose with bright red fruit, red and racy though the palate.

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$50.00
 
SKU: RZ

A show of tropical fruit and floral aromas, this opens with attractive scents of dry honeysuckle, honeydew melon and citrus leads the frame to guava, pineapple rind and red apple fruit core. Arriving medium-weight  on the palate, with bright, orange-laced acidity to lift. A final note of delicate stone fruit on the way back of the close. All stainless steel, native fermentation and 100% Chenin Blanc from the Hoffman Vineyard.

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$32.00
 
SKU: CB17