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Aquire any of our wines from our latest releases that can be enjoyed now
or cellared to our older vintages that continue to improve with each season.


100% Cinsaut form the Bechtold Vineyard (Vineyard of the Year / Wine Institute) planted in 1886. Ripe cherries and raspberries are permeated by notes of cloves, allspice, briers, brambles and loam and wild tones of cranberry singing with purity and intensity; 100% Native Fermentation.

 

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SKU: CIN16

This Dry Rose’ of Grenache exhibits notes of Strawberry, Stone Peach with hints of Red Ruby Grapefruit. Well balanced and round through the palate crafted in a traditional old world style using Native fermentation and produced in stainless steel. Appellation: Lodi  Alcohol: 12.5% Residual Sugar: Dry Bottling Date: 3/21/18, Production: 453 cases / Native Fermentation Winemaker: Michael J McCay

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SKU: ROS18

A fruit forward nose, with Cola, Tobacco and Dry Sandalwood. Through the palate this Zinfandel shows, Black Cherry, Raspberry, Hazelnut and finishes with soft tannins. This Zinfandel is balanced through the palate with just the right amount of acidity. Great time and effort was spent to produce a Zinfandel with complexity, mouth appeal and a finish that lingers.

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$32.00
 
SKU: JZ16

A Petite Sirah with a very interesting nose; notes of blackberries and hints of iron and tobacco. Dense fruit notes on the palate with currants and blackberries dominating from start to finish. There is a dusty minerality and bright edge to this wine resting on silky tannins. A hit of tobacco comes through on the mid-palate and rides the currant and blackberry notes into a long finish.Appellation: Lodi  Harvest Date: 10/5/2013 Residual Sugar: Dry Bottling Date: 11/14/2016 Native Fermentation  Winemaker: Michael J McCay

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SKU: PS13

Arguably the most famous of Spain's native grapes. This vintages shows a vibrant, aromatic nose with spicy, red fruit aromas and flavors. The grape's name translates to "little early one," a moniker that references fruit's early ripening tendency. Tempranillo thrives in Lodi wonderful Mediterranean climate from the Estate Vineyard Lot 13. Through the palate this vintage exhibits flavors of plum, strawberries and spice with a lingering finish...a wonderful wine to pair with food. 

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SKU: TEMP2016

The Abba Syrah is wonderfully  influenced by Lodi’s Southern Rhone climate. Full-bodied with softer tannins showing bright  jammy red fruit with notes of blueberry, spicy and candy. Red racy across the palate with soft lingering tannins. Native Fermentation. One hundred percent Syrah grown on the east side of Lodi’s AVA.

“This Vineyard is a challenge to manage due to the Smart Henry trellis system, but I love the quality of fruit it produces”…Grower Phil Abba

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SKU: SYR16

A fruit forward nose, with Cola, Tobacco and Dry Sandalwood. Through the palate this Zinfandel shows, Black Cherry, Raspberry, Hazelnut and finishes with soft tannins. This Zinfandel is balanced through the palate with just the right amount of acidity. Great time and effort was spent to produce a Zinfandel with complexity, mouth appeal and a finish that lingers.

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SKU: JZ17

A dry Rose’ of Grenache (Abba Vineyard Planted in 2007) and Cinsaut (Bechtold Vineyard planted in 1886). Strawberry, hints of Red Ruby Grapefruit with brilliant ruby red hue with notes of ripe orange, hibiscus and a hint of allspice. Well balanced and round through the palate this Rose’ is a perfect companion on a summers afternoon and pairs well with a many different food dishes. Native fermentation and produced in stainless steel.

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/ Reserve Rose 2018
SKU: RR18
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SKU: Pais12

Beautiful aromas of red fruits, licorice and black pepper, flavors of cherry and spice that lends a welcome sense of delicacy. The wine is quite dry and flavorful along the spiced and macerated red and black berry and plum range, and it’s powered by vibrant acidity for propulsive energy. Tannins, on the other hand, feeling carved from dusty underbrush, briers and brambles, are tranquil, deeply set and inexorable. 100% Native Fermentation.

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SKU: GA16
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SKU: GM15

100% of the proceeds go to Operation Restored Warrior!

Every Hour of Every Day...That's how often a United States military veteran takes his own life. More than 22  lives are taken from us every day. That's about 8,000 lives lost every year!  

Thousands of veterans organizations are helping...ORW is healing through our proven program for more than 10 years.  

There are thousands of our nation's veterans whose lives are at risk.  Through a partnership with ORW and McCay Cellars, you can help us bring that number to zero.  

Will you join us and "Help Us To Save One More?'

www.OperationRestoredWarrior.org

 

 

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SKU: ORW

Planted in 1906 this Old Vine Carignane has been crafted in a traditional Southern Rhone Style. Showing wonderful acidity with bight ruby red color expressing cranberry and red licorice. 100% Carignane and native fermentation.

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SKU: CA16
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SKU: PS16

A blend of Cinsaut, Carrignane, Grenache Petite Sirah and Syrah. Aromas of red fruit Licorice and bright cherry are the backbone of this classsic “Rhone Style” red blend. A perfume nose of bright strawberry  and rose petals. An explosion of redolent fruit through the palate with a hint of spice.

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SKU: RB16

A show of tropical fruit and floral aromas, this opens with attractive scents of dry honeysuckle, honeydew melon and citrus leads the frame to guava, pineapple rind and red apple fruit core. Arriving medium-weight  on the palate, with bright, orange-laced acidity to lift. A final note of delicate stone fruit on the way back of the close. All stainless steel, native fermentation and 100% Chenin Blanc from the Hoffman Vineyard.

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SKU: CB18

Contention (definition; the act or an instance of striving in controversy or debate, an assertion put forward in argument) is 100% Zinfandel from this beautiful 80 year old head trained vineyard grown by Robert Lauchland. This vineyard is found on the Westside of the Lodi AVA. This Zinfandel is a perfect representation of the terrior of the Vineyard. Sultry and complex. Earth, Dust and Mineral are the major components of this unique Zinfandel.  Unfiltered with native fermentation.

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$64.00
 
SKU: CZ14

A show of tropical fruit and floral aromas, this opens with attractive scents of dry honeysuckle, honeydew melon and citrus leads the frame to guava, pineapple rind and red apple fruit core. Arriving medium-weight  on the palate, with bright, orange-laced acidity to lift. A final note of delicate stone fruit on the way back of the close. All stainless steel, native fermentation and 100% Chenin Blanc from the Hoffman Vineyard.

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SKU: CB17

Grenache blanc (also known as garnatxa blanca in Catalonia) is a variety of white wine grape that is related to the red grape Grenache. It is mostly found in Rhone wine blends. Its wines are characterized by high alcohol and low acidity, with citrus and or herbaceous notes. Its vigor can lead to overproduction and flabbiness. However, if yields are controlled, it can contribute flavor and length. Grenache Blanc for a food and wine paring works well with most types of seafood. However, it’s a perfect match for shellfish and of course, the famous dish of southern France, bouillabaisse. The 2017 Grenache Blanc, shows elements of green apple, herb and minerality, along with floral scents and refreshing acidity. This vineyard planted in the Sloughhouse sub AVA of Lodi Wine Country and thrives in the hot, dry and often windy conditions found in the Northern part of the Lodi Appellation.

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SKU: GRB18

Sauvignon blanc is a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words sauvage ("wild") and blanc ("white") due to its early origins as an indigenous grape in South West France. It is possibly a descendant of Savagnin. Sauvignon blanc is planted in many of the world's wine regions, producing a crisp, dry, and refreshing white varietal wine. The grape is also a component of the famous dessert wines from Sauternes and Barsac. Our 2017 Sauvignon Blanc shows aggressively grassy and notes sweetly tropical. With noticeable acidity and "green flavors" of grass, green bell peppers and nettles with some tropical fruit (such as passion fruit) and floral (such as elderflower) notes. Lodi’s warmer climates, develops more tropical fruit notes leaving slight grapefruit and tree fruit (such as peach) notes.

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SKU: SB18

Rous vineyard was planted in 1909 and is one of the first vineyards planted on St George root stock in the Lodi AVA. Very consistent yields of 2.5 tons per acts, year after year the Rous vineyard is our first Zinfandel vineyard picked. Showing very distinct  Eastside characteristics of floral nose with bright red fruit, red and racy though the palate.

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SKU: ROUS16

The Abba Syrah is wonderfully  influenced by Lodi’s Southern Rhone climate. Full-bodied with softer tannins showing bright  jammy red fruit with notes of blueberry, spicy and candy. Red racy across the palate with soft lingering tannins. Native Fermentation. One hundred percent Syrah grown on the east side of Lodi’s AVA.

“This Vineyard is a challenge to manage due to the Smart Henry trellis system, but I love the quality of fruit it produces”…Grower Phil Abba

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SKU: SYR